Monday, August 30, 2010

Shrimp Cevice -take 2


Lots of times Kim and I both take pictures of the same the entres, but usually they look close enough alike, that we dont feel the need to show both pictures, but in the case of our cevice's, they both look absolutely delicious, but completely different. I think the difference was in the size to which the avocado, tomato, shrimp etc was diced and oh yes, how much cilantro was used. I diced all my ingredients really small, while Kim left chunks. I think Kims looks amazing, and I am so glad she enjoyed it, is truly one of my favorites.

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