Well this was quite the hit tonight on Biggest Loser premier night!! How can one go wrong with tortilla chips, shredded cheddar cheese and a homemade blackbean and corn salsa. we added more protein by including chicken, so the meal was very healthy.
for the salsa:
1 can 15 oz Diced Tomatoes (not drained) .69
1 can 15 oz BlackBeans (rinsed) .59
1 can 8 oz Corn(rinsed) .39
1 tbsp Taco Seasoning .10
mix all in a bowl including taco season, toss thoroughly
For nacho Platter
40 Tortilla Chips .30
1 can Chicken Breast or 1 fresh chicken breast broiled or baked $1.08
1 cup Shredded Cheddar Cheese $1.10
spread layer of tortilla chips on a serving platter that is oven proof(half the chips)
on top chips layer 1/2 can of chicken, half salsa, and half cheese evenly
top with another layer of chips and then relayer the rest of ingredients
bake for 10-15 minutes until cheese is all melted.
for the salsa:
1 can 15 oz Diced Tomatoes (not drained) .69
1 can 15 oz BlackBeans (rinsed) .59
1 can 8 oz Corn(rinsed) .39
1 tbsp Taco Seasoning .10
mix all in a bowl including taco season, toss thoroughly
For nacho Platter
40 Tortilla Chips .30
1 can Chicken Breast or 1 fresh chicken breast broiled or baked $1.08
1 cup Shredded Cheddar Cheese $1.10
spread layer of tortilla chips on a serving platter that is oven proof(half the chips)
on top chips layer 1/2 can of chicken, half salsa, and half cheese evenly
top with another layer of chips and then relayer the rest of ingredients
bake for 10-15 minutes until cheese is all melted.
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