TURKEY CHILI
1 lb ground turkey16 - 24 ounces mild (or medium or spicy) salsa
1 medum onion diced
1 16 oz can light kidney beans drained
1 packet chilli mix
brown turkey on medium heat wth a tablespoon or two extra virgin olive oil or canola oil. Place all ingredients in crockpot for 4 hours or on stove medium heat for 20 minutes.
Remember, chili always enhances with time, so the earlier in the day you knock this off your to-do list, the better!
Also, if you want, you can serve with a nice slice of cheddar cheese or a sprinkle of cheese on the chili - my daughter also loves sour cream on her chili!! and no doubt, my husband will dash it up with some tobassco. Enjoy - and happy new year!
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