Monday, April 5, 2010

Sunday's Easter Apple Egg Bake $1.62

Perfect to whip up before the kids get up to find their baskets, then eat after mass (reheated slightly, of course!). 
Super easy, and something you can make at night and feed to your kids for breakfast on the way to school too!

Apple Egg Bake
2 cups sliced apples .50
3/4 cup rolled oats .30
1 cup 1% milk .20
4 egg whites .32
2 tbsp honey .15
1 tsp vanilla .10
1/4 tsp cinnamon .05

spray a 9" square pan with cooking spray, then arrange the apples in the pan.
In a blender, finely chop the oats, then add everything else, processing until well blended.
Bake at 350 degrees for 35-40 minutes

excellent with whipped topping.

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