2 Moms on a mission to make planning and shopping for dinner easier and cheaper - but still healthy. We live different lives from one another, and they might be different from yours, but we all face the universal age-old "what's for dinner" question. We're going to help you solve it one week at a time and for less than $70.
Once in a while, not often, butter just seems right for a recipe, and something about sage and butter fits. I was right, the tilapia was delicious and not heavy. I definitely went light on butter and heavy on the sage spice. ingredients 4 tilapia pieces 1/4 cup butter melted 1/4 cup sage chopped salt and pepper
brush butter on fish, salt and pepper fish top with fresh sage and bake at 350 for 15 minutes remove and serve with sides of choice