Friday, November 19, 2010
Crescent Rolled Sausages
1 package of reduced fat crescent rolls (still yummy butter flavored!)
Bake per directions on crescent roll - I believe it's about 10 minutes at 400 degrees.
(Picture note: USUALLY I don't photograph half eaten plates of food - it just doesn't seem right. But, for two reasons, I've done so here - a) you can't see the meat if the blanket isn't opened b) the kids jumped on these before I could stop them. Guess that's a good thing!)